Alan Stimpson, 37, of Leeds, UK, perished after valiantly attempting to down an 8 pound cheeseburger at Hungry Hal’s House of Beef in Stanton, PA.
“It’s both magnificent and horrifying,” tweeted Stimpson as the waitress placed the enormous burger before him. “Much like America, truth be told.” He live tweeted the meal until just before passing out from acute beef poisoning.
The House of Beef Burger Challenge includes 8 pounds of meat on a specially baked 18-inch bun, topped with a half-pound of cheddar, six tomatoes, and an entire jar of mayonnaise; the burger is served with a side of a pound of fries and two cups of macaroni and cheese. Any customer who eats the whole thing in 60 minutes or less gets the meal free.
Stimpson and his wife, Lucille, are minor Twitter celebrities in the UK, where they routinely live-tweet meals at restaurants throughout England. Their tweets, peppered with wry descriptions and plenty of pictures, have garnered more than 500 thousand followers.
“Coming to the US was like our Mount Everest,” said Lucille sadly. “Years of bangers and mash in the most unwholesome pubs, we thought we were ready. But there’s just no preparing for this.”
When it became clear that her husband was flagging and turning odd colors as he hesitantly forked mouthful after mouthful of the burger into his mouth, Lucille tried valiantly to help him by eating the macaroni, even though this violates the Hungry Hal’s terms of service.
“Don’t really know what the big deal is,” said Hal, owner of the restaurant. “Normally at least four or five people a week finish this challenge. Some stay for dessert as well. Brits can’t handle their beef I guess.”
Beyond Meat’s footprint is similarly svelte.